ブックタイトル神戸女子大学家政学部紀要 第50巻

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神戸女子大学家政学部紀要 第50巻

-16 -Effect of intake of milk on blood leucine level and Body fat mass in the Japanese elderlyHirota, N. et al.:Comparison of relative validity of food groupintakes estimated by comprehensive and brieftypeself-administered diet history questionnairesagainst 16d dietary records in Japanese adults.Public. Health. Nutr., 14(7) 1200-1211 (2011)15)Sasaki, S., Yanagibori, R., Amano, K. :Selfadministereddiet history questionnaire developedfor health education: a relative validation of thetest-version by comparison with3-day diet recordin women. J. Epidemiol., 8(4) 203-215 (1998)16)Anthony, J.C., Yoshizaw,a F., Anthony, T.G., Vary,T.C., Jefferson, L.S.,et al. :Leucine stimulates translation initiationin skeletal muscle of post absorptive rats via arapamycin-sensitive pathway. J. Nutr., 130(10)2413-2419 (2000)17)Laplante, M., Sabatini, D.M. :mTOR signaling ingrowth control and disease. Cell., 149(2) 274-293(2012)18)Sengupta, S., Peterson, T.R., Sabatini, D.M.:Regulation of the mTOR complex 1 pathway bynutrients, growth factors, and stress. Mol. Cell.,40(2) 310-322 (2010)19)Norton, L.E., Wilson, G.J., Layman, D.K., Moulton,C.J., Garlick, P.J.: L euci ne content of d iet a r y protei ns is adeterminant of postprandial skeletal muscle proteinsynthesis in adult rats. Nutr. Metab., (Lond) 9(1) 67(2012)20)Norton, L.E., Layman, D.K., Bunpo, P., Anthony,T.G., Brana, D.V., et al.:The leucine content of a complete meal directspeak activation but not duration of skeletalmuscle protein synthesis and mammalian target ofrapamycin signaling in rats. J. Nutr., 139(6) 1103-1109 (2009)21)Shad, B.J., Thompson, J.L., Breen, L. :Does themuscle protein synthetic response to exercise andamino acid-basednutrition diminish with advancingage? A systematic review. Am. J. Physiol.Endocrinol. Metab., 311(5) E803-E817 (2016)22)Drummond, M.J., Dreyer, H.C., Pennings, B., Fry,C.S., Dhanani, S., Dillon, E.L., et al. :Skeletal muscleprotein anabolic response to resistance exerciseand essential amino acids is delayed with aging. J.Appl. Physiol.(1985), 104(5) 1452-1461 (2008)23)Jiao, J., Han, S.F., Zhang, W., Xu, J.Y., Tong, X., etal. :Chronic leucine supplementation improves lipidmetabolism in C57BL/6Jmice fed with a high-fat/cholesterol diet. Food. Nutr. Res., 60 31304 (2016)24)Yuan, X.W., Han, S.F., Zhang, J.W., Xu, J.Y., Qin,L.Q. :Leucine supplementation improves leptinsensitivity in high-fat diet fed rats. Food. Nutr.Res., 59 27373 (2015)